Les Deux Amies are deeply convinced that the craft industry could
be a place for social and solidarity economy, sustainable development and a warm environment for customers and employees.
Through simple and toothsome recipes, we garnish our crêpes and galettes with selected local or organically sourced ingredients, to make every bite truly
The menu will change with the seasons to get the best out of each ingredient and keep it interesting for you.
Working closely with charities, we want to support people to restore their self-esteem and find a new way and inspiration in their life.
We strongly think that we can bring positive change in peoples lives thanks to cooking.